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Home

Programs

Faculty

Cooperative Education

Links

Corporate Events

Bakery Hill

The Summit

The Dish

Chefs Corner

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Presented by Kroger

 To register or for more information call 513-569-1643
All cooking classes are HANDS ON, not just demonstrations.

Summer 2009

It’s summertime and the cookin’ is easy! Join us for classes for all ages and abilities in our state of the art facility. Make the most of summer vegetables, get healthy tips and even stretch a dollar –all this summer at the Midwest Culinary Institute!

 Class Registration
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June, 2009
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
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Kids in the Kitchen Summer Camp (8-12 year olds)

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Kids in the Kitchen Summer Camp (8-12 year olds)

 

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Kids in the Kitchen Summer Camp (8-12 year olds)

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Kids in the Kitchen Summer Camp (8-12 year olds)

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Kids in the Kitchen Summer Camp (8-12 year olds)

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 Class Registration
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July, 2009
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
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Baking with Herbs: Sweet and Savory

Pastry Pied Piper

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Kids in the Kitchen Summer Camp (13-17 years old)

 

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Kids in the Kitchen Summer Camp (13-17 years old)

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Kids in the Kitchen Summer Camp (13-17 years old)

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Kids in the Kitchen Summer Camp (13-17 years old)

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Kids in the Kitchen Summer Camp (13-17 years old)

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Hot Fun in the Summertime!!

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High Temps, Low Carbs

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Early Summer Harvest

Grilling 101: More than Wieners

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Tastes Great, Less Filling!

I Can Do It Myself! (With Your Help)

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Tasty Budget cuts: Making the Most of Affordable Meats

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Grilling 102: Beyond the Burger and More

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Vegetarian Entertaining: For Omnivores, Too!

 
 

 Class Registration
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August, 2009
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
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Cupcakes: The Petite Indulgence

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Kids in the Kitchen Summer Camp (8-12 years old)

Puttin' Up: Contemporary Pickling and Preserving

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Kids in the Kitchen Summer Camp (8-12 years old)

 

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Kids in the Kitchen Summer Camp (8-12 years old)

Crepes: Sweet and Savory

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Kids in the Kitchen Summer Camp (8-12 years old)

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Kids in the Kitchen Summer Camp (8-12 years old)

If You Don't Like the Heat: Garde Manger!

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Chocolat!

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Cook Once, Eat Twice

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Fresh from the Farmer's Market

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Looking Ahead, Cooking Ahead

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Quick and Easy Family Meals for the Work Week

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